#MyBestRecipeandYummy >> Healthy spinach tortillas












#MyBestRecipeandYummy >> Healthy spinach tortillas




Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.


All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)










Ingredients
  • 1 cup chickpea flour also called garbanzo bean flour (120 g)

  • 1/2 cup tapioca flour/starch (60 g)

  • 2 oz fresh baby spinach leaves (60 g)

  • 1 - 1 1/8 cup water (240-270 ml)

  • 1/3 tsp salt






Instructions
  1. Process all ingredients in your food processor or blender until the batter is smooth. Use 1 cup of water if you plan to make thicker/smaller tortillas for tacos. Add about 1 1/8 cup of water if you want to make thinner/bigger tortillas for e.g. burritos.

  2. Pour about 1/3 cup of the batter into a non-stick skillet. You can add a few drops of oil to the skillet but I made the experience that the tortillas turn out great without oil. Make sure to use a non-stick skillet.

  3. Cook for two minutes on low-medium heat, flip the tortilla and cook on the other side for about one minute. Enjoy your healthy spinach tortillas!


Thank you for coming to my blog and enjoyed to try to make this food at home, good luck















Click ==> Original recipe here :




https://elavegan.com/spinach-tortillas-gluten-free-healthy-vegan/







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