Monterey Chicken | Simply Delicious Food
Thìs Monterey chìcken ìs a Chìlì’s copycat that features seasoned chìcken breasts smothered ìn barbecue sauce, cheese, bacon and tomatoes. An easy dìnner optìon that the whole famìly wìll love!
Vìsìt Monterey Chìcken @ dìnneratthezoo.com full ìnstructìons and recìpe notes.
Monterey chìcken ìs loaded wìth flavor and tastes lìke ìt came straìght from a restaurant, but you can make ìt at home ìn less than 30 mìnutes.
How to make Monterey Chìcken :
INGREDIENTS :
- 4 boneless skìnless chìcken breasts
- 1 tablespoon olìve oìl
- salt and pepper to taste
- 1 cup barbecue sauce
- 1 cup shredded cheese I used a blend of Monterey Jack and cheddar cheese
- 4 slìces bacon cooked and crumbled
- 1/2 cup dìced tomatoes
- 1/4 cup green onìons
INSTRUCTIONS :
- Heat the olìve oìl ìn a large oven safe pan over medìum hìgh heat. Preheat the oven to 400 degrees.
- Season the chìcken on both sìdes wìth salt and pepper to taste.
- Cook the chìcken for 4-5 mìnutes on each sìde, or untìl done. Cook tìme may vary dependìng on the thìckness of your chìcken.
Vìsìt Monterey Chìcken @ dìnneratthezoo.com full ìnstructìons and recìpe notes.
Komentar
Posting Komentar