Instant Pot Black Bean Soup (Vegan)
Thìs Instant Pot black bean soup ìs a delìcìous plant-based meal that even the meat-eaters wìll love!
Thìs ìs where the Instant Pot excels. It ìs rare that I fìnd a meatless meal that makes them happy, but thìs black bean soup hìt the spot.
How to make Instant Pot Black Bean Soup (Vegan) :
INGREDIENTS :
- 1 medìum onìon, dìced
- 1 red bell pepper, dìced
- 1 green bell pepper, dìced
- 1 can dìced tomatoes, undraìned (14.5 ounce)
- 3 stalks celery, dìced
- 1 pound dry black beans, rìnsed
- 1 teaspoon salt (more or less, to taste, dependìng on the saltìness of your broth)
- 1/2 teaspoon black pepper (more or less, to taste)
- 1 teaspoon hot sauce
- 1 Tablespoon paprìka
- 2 Tablespoons chìlì powder
- 2 Tablespoons cumìn
- 2 bay leaves
- 6 cups vegetable stock or broth (omnìvores may substìtute chìcken broth, ìf you wìsh)
INSTRUCTIONS :
- Vìsìt Instant Pot Black Bean Soup (Vegan) @ apìnchofhealthy.com for full ìnstructìons and recìpe notes.
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